Cheesy Bacon and Mini Pierogy Hash

TOTAL TIME 1¼ HOURS

PREP TIME 15 MINUTES

INGREDIENTS 10

SERVINGS 8

Ingredients

2 boxes Mini Cheddar Seasoned with Bacon or your favorite variety of Mrs. T's® Mini Pierogies
1 can cream of chicken soup
1¼ cups milk
½ cup onion, chopped (optional)
½ cup bell pepper, chopped (optional)
1 cup cooked bacon, crumbled, divided (optional)
2 cups shredded cheddar cheese
1 (8 ounce) container sour cream
1½ cups corn flakes
Nonstick cooking spray

Directions

Preheat oven to 350°F.
Spray a 9x13 pan with nonstick cooking spray.
Combine the onion, pepper, ½ cup crumbled bacon, 1 cup cheese, cream of chicken, milk and sour cream in a large bowl.
Mix together remaining bacon, cheese and corn flakes; set aside.
Mix in pierogies and stir to coat.
Pour mixture into pan and top with corn flake topping mixture.
Cover with foil and bake for 50-60 minutes. If desired, foil can be removed the last 10 to 15 minutes of baking.

Mini Cheddar Seasoned with Bacon

Because bacon makes everything better! Sharp Cheddar cheese and creamy whipped potatoes seasoned with bacon, folded in a mini pasta shell. Mmmm-Minis!

Want double delicious? Try wrapping Mini Cheddar Seasoned with Bacon Pierogies in bacon!

Allergens

Wheat, Milk, Soy, EggContains a bioengineered food ingredient.

Ingredients

Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Potato Flakes (Potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Bacon (Cured With Water, Salt, Sodium Erythorbate, Sodium Tripoly Phosphate, Sodium Nitrite, Smoke Flavoring, Sugar, Dextrose, Brown Sugar, Sodium Phosphate, Sodium Ascorbate, Potassium Chloride), Soybean Oil, Salt, Bacon Flavor (Natural Bacon Flavor, Gum Arabic, Salt, Yeast Extract, Natural Smoke Flavor [Maltodextrin]), Dehydrated Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Disodium Phosphate), Eggs, Annatto And Turmeric (Color), Spice

Nutrition Facts

2.5 Servings per container
Serving Size pieces (143g)
Amount per Serving
Calories 240
% Daily Value^*
Total Fat 4g

5 %
Saturated Fat 1g

5 %
Trans Fat 0g
Cholesterol 10mg

3 %
Sodium 640mg

28 %
Total Carbohydrates 41g

15 %
Dietary Fiber 1g

4 %
Total Sugars 1g
Includes Added Sugars 0g

0 %
Protein 8g
Vitamin D 0mcg

0 %
Calcium 20mg

2 %
Iron 2.3mg

15 %
Potassium 240mg

6 %
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.